Cleaning out the Cupboards... or Chopped for the Common Man
As I mentioned yesterday, we are moving
soon. With this I have given myself a challenge: to use up all or at least most
of the edible items in the house. Why am I doing this? Mainly
because I hate packing, and well, I have been watching too much
Chopped lately. But here is the goal: over the next three weeks to
only shop for perishables such as milk and fruits and vegetables and
to clean out my cupboards. This began last night with using a bag of
quinoa that has been sitting in the back of my cupboard since I was
diagnosed with Celiac disease. It has never looked nor sounded
appetizing, but tonight it made a lovely base for my chicken
cacciatore. Will I buy it again? Probably not. But now I don't
have to pack it and allow it to take up space in my new cupboard for
the next four to six years. Tonight we will be having quessadillas
using the leftover meat from Monday's fajitas and the 100 pack of
corn tortillas that you are forced to buy. I will use my blog to
keep myself accountable. Of course there will be slipups, and who
doesn't love In-N-Out? But hopefully by the time we move, my kitchen
boxes will be full only of pots and pans and not food that I either
don't really want to eat or have no idea how to cook!
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