Cleaning out the Cupboards... or Chopped for the Common Man


As I mentioned yesterday, we are moving soon. With this I have given myself a challenge: to use up all or at least most of the edible items in the house. Why am I doing this? Mainly because I hate packing, and well, I have been watching too much Chopped lately. But here is the goal: over the next three weeks to only shop for perishables such as milk and fruits and vegetables and to clean out my cupboards. This began last night with using a bag of quinoa that has been sitting in the back of my cupboard since I was diagnosed with Celiac disease. It has never looked nor sounded appetizing, but tonight it made a lovely base for my chicken cacciatore. Will I buy it again? Probably not. But now I don't have to pack it and allow it to take up space in my new cupboard for the next four to six years. Tonight we will be having quessadillas using the leftover meat from Monday's fajitas and the 100 pack of corn tortillas that you are forced to buy. I will use my blog to keep myself accountable. Of course there will be slipups, and who doesn't love In-N-Out? But hopefully by the time we move, my kitchen boxes will be full only of pots and pans and not food that I either don't really want to eat or have no idea how to cook!

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